標準號：BS ISO 2173-2003
中文標準名稱：水果和蔬菜制品.可溶性固形物的測定.折射法
英文標準名稱：Fruit and vegetable products - Determination of soluble solids - Refractometric method
標準類型：X24;X26
發布日期：2003/12/2 12:00:00
實施日期：2003/12/2 12:00:00
中國標準分類號：X24;X26
國際標準分類號：67.080.01
適用范圍：This International Standard specifies a refractometric method for the determination of the soluble solids in fruit and vegetable products. This method is particularly applicable to thick products, to products containing suspended matter, and to products rich in sugar. If the products contain other dissolved substances, the results will be only approximate; nevertheless, for convenience the result obtained by this method can be considered conventionally as the soluble solids content. NOTE For the determination of the soluble solids in fruit juices (not containing suspended matter) and in concentrated juices (clarified), the pyknometric method specified in ISO 2172 is applicable.