標準號：ISO 8442-1-1997
中文標準名稱：與食品接觸的材料和制品 刀具和凹形餐具 第1部分:準備食物用刀具的要求
英文標準名稱：Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 1: Requirements for cutlery for the preparation of food
標準類型：Y68
發布日期：1999/12/31 12:00:00
實施日期：1999/12/31 12:00:00
中國標準分類號：Y68
國際標準分類號：67.250;97.040.60
適用范圍：This Part of this Standard specifies material and performance requirements and test methods for metal cutlery and related implements intended for use in the preparation of food. Two grades of cutlery are specified: - a normal grade with corrosion resistant blades or prongs capable of withstanding dishwasher cleaning procedures; - a special grade with corrosion resistant blades capable of withstanding dishwasher cleaning procedures and sterilization processes.