標準號：DIN EN 14663-2006
中文標準名稱：食品.用高效液相色譜法測定維生素B6含量(包括蛋白質糖基化形式).德文版本 EN 14663-2005
英文標準名稱：Foodstuffs - Determination of vitamin B6 (including its glycosylated forms) by HPLC; English version of DIN EN 14663:2006-03
標準類型：X04
發布日期：1999/12/31 12:00:00
實施日期：1999/12/31 12:00:00
中國標準分類號：X04
國際標準分類號：67.050
引用標準：EN ISO 3696
適用范圍：This documerd specifies a method for the determination of vitamin B6 in foodstuffs by high performance liquidchromatography(HPLC).Vitamin B6 is the mass fraction of the sum of pyridoxine, pyridoxal, pyridoxamine including theirphosphorylated derivatives as well as the β-glycosylated forms, calculated as pyridoxine.This method has been successfully validated with semolina with milk (infant food), potato puree, vegetableswith ham (convenient products) and a multi vitamin drink at levels from 0,034 mg/100 g to 1,21 mg/100 g.